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| MS25002 |
| MSI MODIFIED ATMOSPHERE PACKAGING: UK: MAY 2002 |
| Overview |
This report covers: packaging, modified atmosphere packaging, food, drink, fresh fruit & vegetables, cooked meats, meat products, bakery products, carcass meat, snack foods, poultry, fish, shellfish,cheese, fresh pasta, chilled ready meals,
Companies covered include: Amcor Flexibles, CFS UK & Ireland, Dixie-Union, LINPAC Plastics, Polimoon Food Packaging, Sealed Air, Machinery Suppliers, Ilapak, MAP Systems, Multivac UK, Packaging Automation, Selo-Bollans,

| 1 | KEY FINDINGS | 1 |
| 2 | INTRODUCTION | 3 |
| 2.1 | Definitions | 3 |
| 2.2 | Methodology | 7 |
| 2.3 | UK Economy | 8 |
| 2.3.1 | Overview | 8 |
| 2.3.2 | Interest Rates | 10 |
| 2.3.3 | Inflation | 10 |
| 2.3.4 | Forecasts | 10 |
| 2.4 | Exchange Rates | 11 |
| 2.5 | Abbreviations | 11 |
| 3 | MARKET SIZE | 13 |
| 3.1 | Retail Market Overview And Trends, 1997-2001 | 13 |
| 3.2 | Retail Market Segmentation, By Food Sector | 15 |
| 3.2.1 | Overview | 15 |
| 3.2.2 | Fresh Fruit & Vegetables | 19 |
| 3.2.3 | Cooked Meats & Meat Products | 22 |
| 3.2.4 | Bakery Products | 24 |
| 3.2.5 | Carcass Meat | 26 |
| 3.2.6 | Snack Foods | 28 |
| 3.2.7 | Poultry | 29 |
| 3.2.8 | Fish & Shellfish | 31 |
| 3.2.9 | Cheese | 33 |
| 3.2.10 | Fresh Pasta | 35 |
| 3.2.11 | Chilled Ready Meals | 36 |
| 3.3 | Retail Market Segmentation, By Type Of Packaging | 38 |
| 3.4 | Factors Affecting Demand | 41 |
| 3.5 | Retail Market Forecasts, 2002-2006 | 44 |
| 3.6 | Forecast Segmentation, 2002-2006 | 46 |
| 3.6.1 | By Food Sector | 46 |
| 3.6.2 | By Type Of Packaging | 49 |
| 4 | OPPORTUNITIES FOR SUPPLIERS | 52 |
| 5 | CRITICAL SUCCESS FACTORS | 55 |
| 6 | INDUSTRY STRUCTURE | 58 |
| 6.1 | Overview | 58 |
| 6.2 | Company Profiles | 61 |
| 6.2.1 | Material Suppliers | 61 |
| 6.2.1.1 | Amcor Flexibles UK Holding | 61 |
| 6.2.1.2 | CFS UK & Ireland | 63 |
| 6.2.1.2.1 | Overview | 63 |
| 6.2.1.2.2 | Dixie-Union (UK) | 65 |
| 6.2.1.3 | LINPAC Plastics | 66 |
| 6.2.1.4 | Polimoon Food Packaging (formerly Dynopack) | 68 |
| 6.2.1.5 | Sealed Air (formerly Cryovac UK) | 69 |
| 6.2.2 | Machinery Suppliers | 72 |
| 6.2.2.1 | Ilapak | 72 |
| 6.2.2.2 | M.A.P Systems (formerly CVP Systems) | 73 |
| 6.2.2.3 | Multivac UK | 74 |
| 6.2.2.4 | Packaging Automation | 75 |
| 6.2.2.5 | Selo-Bollans | 76 |
| 6.2.3 | Gas Suppliers | 77 |
| 6.2.3.1 | Air Products | 77 |
| 6.2.3.2 | BOC | 78 |
| 7 | MAGAZINES | 81 |
| 8 | TRADE ASSOCIATIONS | 84 |
| 9 | TRADE EXHIBITIONS | 86 |
| LIST OF TABLES | |
| 1. Economic Indicators On The UK Economy, 2000-2003 | 9 |
| 2. UK Volume Of Retail Food Products Packed Under MAP, 1997-2001 | 13 |
| 3. UK Volume Of Retail Food Products Packed Under MAP, By Food Sector, 1997-2001 | 16 |
| 4. The UK Retail Market For Fresh Fruit & Vegetables, By Food Type, 1997-2001 | 20 |
| 5. The UK Retail Market For Fresh Fruit & Vegetables, By Presentation, 1997-2001 | 20 |
| 6. The UK Retail Market For Pre-Packed Fresh Fruit & Vegetables, By Packaging Type, 1997-2001 | 21 |
| 7. The UK Retail Market For Cooked Meats & Meat Products, By Presentation, 1997-2001 | 22 |
| 8. The UK Retail Market For Cooked Meats & Meat Products, By Packaging Type, 1997-2001 | 23 |
| 9. The UK Retail Market For Bakery Products, By Presentation, 1997-2001 | 25 |
| 10. The UK Retail Market For Bakery Products, By Packaging Type, 1997-2001 | 25 |
| 11. The UK Retail Market For Carcass Meat, By Presentation, 1997-2001 | 27 |
| 12. The UK Retail Market For Carcass Meat, By Packaging Type, 1997-2001 | 27 |
| 13. The UK Retail Snack Food Market, By Packaging Type, 1997-2001 | 29 |
| 14. The UK Retail Poultry Market, By Presentation, 1997-2001 | 30 |
| 15. The UK Retail Poultry Market, By Packaging Type, 1997-2001 | 31 |
| 16. The UK Retail Market For Fish & Shellfish, By Presentation, 1997-2001 | 32 |
| 17. The UK Retail Market For Fish & Shellfish, By Packaging Type, 1997-2001 | 33 |
| 18. The UK Retail Cheese Market, By Presentation, 1997-2001 | 34 |
| 19. The UK Retail Cheese Market, By Packaging Type, 1997-2001 | 34 |
| 20. The UK Retail Fresh Pasta Market, By Packaging Type, 1997-2001 | 36 |
| 21. The UK Retail Market For Chilled Ready Meals, By Packaging Type, 1997-2001 | 37 |
| 22. The UK Retail MAP Market, By Type Of Packaging, 1997-2001 | 39 |
| 23. Proportional Importance Of The UK Retail MAP Market, By Type Of Packaging, 1997-2001 | 40 |
| 24. Forecast UK Volume Of Retail Food Products Packed Under MAP, 2002-2006 | 44 |
| 25. Forecast UK Volume Of Retail Food Products Packed Under MAP, By Food Sector, 2002-2006 | 47 |
| 26. Forecast UK Retail MAP Market, By Type Of Packaging, 2002-2006 | 50 |
| 27. Financial Summary Of Amcor Flexibles UK Holding, 1997-2001 | 62 |
| 28. Turnover Of Amcor Flexibles UK Holding, By Geographical Region, 2000 And 2001 | 62 |
| 29. Financial Summary Of CFS UK & Ireland, 1999 And 2000 | 64 |
| 30. Turnover Of CFS UK & Ireland, By Geographical Region, 1999 And 2000 | 64 |
| 31. Financial Summary Of Dixie-Union (UK), 1996-2000 | 65 |
| 32. Financial Summary Of LINPAC Plastics, 1996-2000 | 67 |
| 33. Turnover Of LINPAC Plastics, By Geographical Region, 1999 And 2000 | 67 |
| 34. Financial Summary Of Polimoon Food Packaging, 1996-2000 | 69 |
| 35. Financial Summary Of Sealed Air, 1998-2000 | 71 |
| 36. Turnover Of Sealed Air, By Geographical Destination, 1999 And 2000 | 72 |
| 37. Financial Summary Of Ilapak, 1996-2000 | 73 |
| 38. Financial Summary Of Multivac UK, 1996-2000 | 75 |
| 39. Financial Summary Of Packaging Automation | 76 |
| 40. Financial Summary Of Selo-Bollans, 1996-2000 | 77 |
| 41. Financial Summary Of Air Products Group, 1997-2001 | 78 |
| LIST OF DIAGRAMS | |
| 1. The UK MAP Retail Market, 1997-2006 | 2 |
| 2. The UK MAP Retail Market, By Food Type, 2001 | 19 |
| 3. Structure Of The Supply Industry To The MAP Market, 2001 | 59 |
KEY FINDINGS
MSI believe that the total volume of the UK MAP retail market has increased by a substantial 48 percent between 1997 and 2001 to reach a total of 2.5 million tonnes of food products in 2001 ·
In volume terms, fresh fruit and vegetables accounted for the largest proportion of food volumes packed under MAP. Indeed, in 2001, fresh fruit and vegetables accounted for 29 percent of the total volume of food packed under MAP ·
Preformed trays were the most utilised packaging system in 2001, accounting for 38 percent of the market. Growth in the use of preformed trays is believed to have occurred at the expense of thermoformed tray systems ·
MSI believe that there are a number of factors that have helped stimulate demand for MAP in the UK. These include:
The UK MAP retail market is expected to show annual growth between 2002 and 2006. Indeed, the overall market is forecast to increase by 30 percent over this period. This growth is illustrated in the following diagram.
Text © 2002MSI
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Last updated by Amanda Porteous May 2002