| KN52054 |
| KEY NOTE Market Review : Food Industry: November 2004 |
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This report covers: food, organic foods, food manufacturing,large stores, small stores, specialist stores, meat and meat products, fish and fish products, fruit and vegetables, dairy products, eggs, oils and fats, bread, cakes, biscuits and cereals, food and drink federation, genetically modified foods, organice farming scheme, halthy eating, snacking, fresh food, supermarket,suppliers, cooked breakfast;s, hot lunches, prepared lunches, savoury snacks, sweet snacks, fresh fruit, takeaway, ready meals, carcass meat, beef and veal, mutton and lamb, pork, poultry and game,bacon, and, ham, other meat, and meat products, grocery multiples, canned fish, fishing, and, fish farms, fish processing, fresh fruit, fresh potatoes, other fresh vegetables, Dairy Products, Eggs, oils and fats, liquid milk, cream, cheese, yellow fats, yoghurt, chilled desserts, eggs, butter, soft margarine, low-fat dairy spreads,dairy farming,dairy processing, bread and bakery products, cakes, biscuits, breakfast cereals, sugar, artificial sweetners, chilled ready meals, pizza, frozen pizza, soup, rice, pasta, canned pasta, packet noodles, Ready-to-Eat Cereals, Hot cereals, cereal bars, bread, health issues, convenience products, flavour, food labelling regulations, Food Safety Act, Food Standards Act, National Farmers' Union, sugar campaign, Fat Tax, sports subsidies, and, healthy eating, organics, Atkins Diet, genetically modified foods, The internet, IT in the supermarket,
Companies and Trade Associations covered include: Tate and Lyle, RHM Group One, Northern Foods, Dairy Crest, Unilever, Bestfoods, Uniq, Premier Foods, United Biscuits, HJ, Heinz, Bernard Matthews, Fyffes, Group, Geest, Glanbia, British Poultry Meat Federation, Meat and Livestock commission, Anglo Beef Processors, Glanbia Fresh Meats, Boparan Holdings, Flagship Foods, Grampian Country Food Group, Sea Fish Industry Authority, Coldwater Seafoods, Dawnfresh Seafoods, Lyons Seafoods, Findus, Princes, Unilever, Ice cream and Frozen Food, Young's, Bluecrest Saefood Holdings, Banana group, British Potato Council, British Tomato Growers' Association, Freshfel Europe, Fresh Fruit & Vegetable Information Bureau, Fresh Produce Consortium, Capespan International, Christian Salvesen, Del Monte Fresh Produce, UK, MBM Produce,Arla Foods, Glanbia, Ilchester Cheese Company, Müller Dairy UK, Robert Wiseman, Dairies, The Yeo Valley Organic Company, Federation of Bakers, Flour Advisory Bureau, British Bakeries, Warburtons, Burton's Foods, the Jacob's Bakery, Manor Bakeries, Northern Foods, United Biscuits, Cereal Partners, Dailycer,
| This Market Review focuses on five key sectors of the UK food market: meat and meat products; fish and fish products; fruit and vegetables; dairy products, eggs, oils and fats; and bread, cakes, biscuits and cereals. A sixth category, miscellaneous foods, comprises a variety of food items that are not covered elsewhere in the Review. Both fresh and processed products are included, but confectionery, ice cream, alcoholic drinks, and hot and cold beverages (including fruit juices, tea and coffee) are excluded. The emphasis is on the retail market, rather than the wholesale or catering markets. |
| In 2003, consumer expenditure on the foods covered by this Review rose by 5.4%, to £51.85bn, mainly as a result of an increase in spending on meat and meat products. Spending on food as a proportion of total household expenditure is in long-term decline in the UK — a trend common to other advanced economies — and this trend continued between 1999 and 2002, with just a small blip in 2003, owing to higher sales of meat. |
| All the core sectors of the UK food market grew in value terms between 1999 and 2003. Sales of meat and meat products have enjoyed a renaissance since 2002, having encountered serious problems in the previous 10 years from a series of health and farming crises, including BSE (bovine spongiform encephalopathy), swine fever and foot-and-mouth disease. The value of the market for fish and fish products has been boosted by increasing shortages of fish around the world, which have forced up prices. The dairy products, eggs, oils and fats sector and the fruit and vegetables sector, however, have struggled to shake off their commodity images, and this is reflected in their slow growth rates over the review period. |
| The main trends affecting the UK food market are growing demand for convenience foods and increasing concern about the relationship between diet and health. Employment levels are rising, and people have increasingly busy social lives. Many consumers do not have the time to prepare a meal from scratch in the evening, so they use the microwave to heat a ready meal or other convenience food. At the same time, increased health awareness and government campaigns urging people to reduce their intake of sugar, salt and fat are driving demand for healthy products. |
| Key Note forecasts that the UK retail food market will grow roughly in line with inflation over the next 5 years. The sectors that are likely to experience the strongest growth are: fish and fish products, which should benefit from their healthy image; dairy products, eggs, oils and fats, where growth will occur mainly in the milk, cheese and eggs segments, driven by increased branding and the introduction of value-added products; and meat and meat products, as consumer confidence in the sector continues to recover. Slower growth is forecast for bread, cakes, biscuits and cereals, and for fruit and vegetables. |
| Executive Summary |
| 1. Market Overview |
| REPORT COVERAGE |
| REPORT BACKGROUND |
| ECONOMIC TRENDS |
| Gross Domestic Product |
| Table 1.1: UK Gross Domestic Product at Current Prices (£m), 1999-2003 |
| Household Disposable Income |
| Table 1.2: Household Disposable Income per Head (£), 1998-2002 |
| Inflation |
| Table 1.3: UK Rate of Inflation (%), 1999-2003 |
| Unemployment |
| Table 1.4: Actual Number of Unemployed Persons in the UK (million), 1999-2003 |
| Population |
| Table 1.5: UK Resident Population Estimates by Sex (000), Mid-Years 1999-2003 |
| MARKET SIZE |
| Table 1.6: UK Consumer Expenditure on Food by Sector at Current Prices (£m at rsp), 1999-2003 |
| INDUSTRY STRUCTURE |
| Industry Synopsis |
| Table 1.7: Key Financial Ratios for UK Manufacturers of Other Food Products† (£000, % and £), 2003/2004 |
| Number of UK Businesses |
| Table 1.8: Number of UK VAT-Based Enterprises in the Food-Manufacturing Industry, 1999-2003 |
| By Turnover |
| Table 1.9: Number of UK VAT-Based Enterprises in the Food-Manufacturing Industry by Turnover Sizeband (£000, number and %), 2003 |
| Employment |
| Table 1.10: Number of Employee Jobs in the UK Agriculture, Fishing and Food-Manufacturing Sectors (000), June 2000-2004 |
| Distribution |
| Table 1.11: Sales Through 'Predominantly Food Stores' at Current Prices (£m at rsp and index 2000=100), 1999-2003 |
| Table 1.12: Sales Through `Predominantly Food Stores' by Type of Store at Current Prices (index 1995=100), 1999-2003 |
| Table 1.13: Sales Through Specialised Food Stores by Type of Store at Current Prices (index 1995=100), 1999-2003 |
| MARKET POSITION |
| Table 1.14: Total Household Expenditure and the Share Taken by Expenditure on Food at Current Prices (£m at rsp and %), 1999-2003 |
| KEY TRENDS |
| Health Issues |
| Organic Products |
| Demand for Convenience Products |
| Flavour |
| Year-Round Availability |
| LEGISLATION |
| Food Safety Act 1990 |
| Food Labelling Regulations 1996 |
| Food Standards Act 1999 |
| KEY TRADE ASSOCIATIONS |
| Food and Drink Federation |
| National Farmers' Union |
| 2. PEST Analysis |
| POLITICAL FACTORS |
| Politicians Strive to Improve the Nation's Diet |
| Health White Paper to Crack Down on Advertising |
| Sugar Campaign |
| `Fat Tax' and Sports Subsidies |
| ECONOMIC FACTORS |
| The Impact of the Economic Cycle |
| Trade Deficit and Supermarket Prices |
| Deflation |
| SOCIAL FACTORS |
| Convenience |
| Healthy Eating |
| Atkins Diet |
| TECHNOLOGICAL FACTORS |
| Genetically Modified Foods |
| The Internet |
| IT in the Supermarket |
| 3. Consumer Research |
| INTRODUCTION |
| TIME OF MAIN MEAL |
| Table 3.1: Time of Main Meal by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| HOT AND COLD BREAKFASTS |
| Table 3.2: Penetration of Hot and Cold Breakfasts in the Past 12 Months by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| EATING OUT AT LUNCHTIME ON WEEKDAYS |
| Table 3.3: Those Who Had Eaten Out at Lunchtime on a Weekday in the Past Month by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| EVENING MEAL AT A RESTAURANT |
| Table 3.4: Those Who Had Eaten an Evening Meal at a Restaurant in the Past 12 Months by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| DAYTIME MEAL AT A RESTAURANT |
| Table 3.5: Those Who Had Eaten a Daytime Meal at a Restaurant in the Past 12 Months by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| INSTANT SNACK MEALS |
| Table 3.6: Penetration of Instant Snack Meals in the Past 12 Months by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| 4. Competitive Structure |
| THE MARKETPLACE |
| MARKET LEADERS |
| Table 4.1: Selected Leading UK-Registered Food Manufacturers by Turnover and Pre-Tax Profit (£m), 2002/2003/2004 |
| Associated British Foods PLC |
| Company Structure |
| Financial Results |
| Tate & Lyle PLC |
| Company Structure |
| Financial Results |
| Nestlé Holdings (UK) PLC |
| Company Structure |
| Financial Results |
| RHM Group One Ltd |
| Company Structure |
| Financial Results |
| Northern Foods PLC |
| Company Structure |
| Financial Results |
| Grampian Country Food Group Ltd |
| Company Structure |
| Financial Results |
| Dairy Crest Group PLC |
| Company Structure |
| Financial Results |
| Unilever Bestfoods UK Ltd |
| Company Structure |
| Financial Results |
| Uniq PLC |
| Company Structure |
| Financial Results |
| Premier Foods PLC |
| Company Structure |
| Financial Results |
| United Biscuits (UK) Ltd |
| Company Structure |
| Financial Results |
| HJ Heinz Company Ltd |
| Company Structure |
| Financial Results |
| OTHER COMPANIES |
| Bernard Matthews Ltd |
| Fyffes Group Ltd |
| Geest PLC |
| Glanbia PLC |
| OUTSIDE SUPPLIERS |
| MARKETING ACTIVITY |
| Table 4.2: Main Media Advertising Expenditure on Food by Sector (£000), Years Ending June 2003 and 2004 |
| 5. Meat and Meat Products |
| DEFINITION |
| KEY TRENDS |
| MARKET SIZE |
| By Volume |
| Table 5.1: Total Meat Available for Domestic Use in the UK (000 tonnes), 1999-2003 |
| By Value |
| Table 5.2: UK Consumer Expenditure on Meat and Meat Products at Current Prices (£m at rsp), 1999-2003 |
| Overseas Trade |
| SUPPLY STRUCTURE |
| UK Production |
| Table 5.3: UK Agricultural Livestock Numbers by Type of Animal (000), June 1999-2003 |
| Number of Companies |
| Table 5.4: Number of UK VAT-Based Enterprises Engaged in the Production, Preservation and Processing of Meat or Meat Products by Turnover Sizeband (£000, number and %), 2003 |
| Employment |
| Table 5.5: Number of UK VAT-Based Local Units Engaged in the Production, Preservation and Processing of Meat or Meat Products by Number of Employees, 2003 |
| Distribution |
| Table 5.6: UK Retail Sales of Fresh Meat by Type of Outlet by Value (%), 2003 |
| Trade Associations |
| British Poultry Meat Federation |
| Meat and Livestock Commission |
| MAJOR PLAYERS |
| Anglo Beef Processors Ltd |
| Bernard Matthews Ltd |
| Boparan Holdings Ltd |
| Flagship Foods Ltd |
| Grampian Country Food Group Ltd |
| MARKETING ACTIVITY |
| Main Media Advertising Expenditure |
| Table 5.7: Main Media Advertising Expenditure on Fresh and Frozen Meat (£000), Year Ending June 2004 |
| Table 5.8: Main Media Advertising Expenditure on Fresh and Frozen Poultry (£000), Year Ending June 2004 |
| New Product Development |
| BUYING BEHAVIOUR |
| Fresh Meat |
| Table 5.9: Penetration of Fresh Meat by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| Fresh Poultry |
| Table 5.10: Penetration of Fresh Poultry by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| Frozen Meat |
| Table 5.11: Penetration of Frozen Meat by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| Frozen Poultry |
| Table 5.12: Penetration of Frozen Poultry by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| FORECASTS 2004 TO 2008 |
| Table 5.13: Forecast UK Consumer Expenditure on Meat and Meat Products at Current Prices (£m at rsp), 2004-2008 |
| 6. Fish and Fish Products |
| Definition |
| KEY TRENDS |
| Health Concerns |
| Convenience |
| Considerable Potential |
| Wider Sourcing |
| MARKET SIZE |
| By Volume |
| Table 6.1: Household Consumption of Fish in the UK by Volume (000 tonnes), 1999-2003 |
| By Value |
| Table 6.2: UK Consumer Expenditure on Fish and Fish Products at Current Prices (£m at rsp), 1999-2003 |
| Overseas Trade |
| Table 6.3: UK Balance of Trade in Fish by Volume and Value (000 tonnes and £m), 1999-2003 |
| Supply Structure |
| UK Production |
| Number of Companies |
| Fishing and Fish Farms |
| Table 6.4: Number of UK VAT-Based Enterprises Engaged in Fishing and in the Operation of Hatcheries and Fish Farms by Turnover Sizeband (£000, number and %), 2003 |
| Fish Processing and Preserving |
| Table 6.5: Number of UK VAT-Based Enterprises Engaged in the Processing and Preserving of Fish by Turnover Sizeband (£000, number and %), 2003 |
| Employment |
| Table 6.6: Number of UK VAT-Based Local Units in the Fish Industry by Number of Employees, 2003 |
| Distribution |
| Table 6.7: UK Retail Sales of Fresh and Frozen Fish by Type of Outlet by Value (%), 2003 |
| Trade Associations |
| Sea Fish Industry Authority |
| Major Players |
| Coldwater Seafood (UK) Ltd |
| Dawnfresh Seafoods Ltd |
| Findus Ltd |
| HJ Heinz Company Ltd |
| Lyons Seafoods Ltd |
| Princes Ltd |
| Unilever Ice Cream & Frozen Food Ltd |
| Uniq PLC |
| Young's Bluecrest Seafood Holdings Ltd |
| MARKETING ACTIVITY |
| Main Media Advertising Expenditure |
| Table 6.8: Main Media Advertising Expenditure on Fresh and Frozen Fish (£000), Year Ending June 2004 |
| New Product Development |
| BUYING BEHAVIOUR |
| Fresh Fish |
| Table 6.9: Penetration of Fresh Fish by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| Frozen Fish Fingers |
| Table 6.10: Penetration of Frozen Fish Fingers by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| FORECASTS 2004 TO 2008 |
| Table 6.11: Forecast UK Consumer Expenditure on Fish and Fish Products at Current Prices (£m at rsp), 2004-2008 |
| 7. Fruit and Vegetables |
| Definition |
| KEY TRENDS |
| Supermarkets Drive Sales |
| Brands Gain Ground |
| New Strains and Colours |
| Healthy Eating |
| Frozen Vegetables |
| Snacking |
| Year-Round Availability |
| Organics |
| MARKET SIZE |
| Fresh Fruit and Vegetables |
| By Volume |
| Table 7.1: Household Consumption of Fresh Fruit and Vegetables in the UK by Volume (000 tonnes), 1999-2003 |
| By Value |
| Table 7.2: UK Consumer Expenditure on Fresh Fruit and Vegetables at Current Prices (£m at rsp), 1999-2003 |
| Processed Fruit and Vegetables |
| Table 7.3: UK Consumer Expenditure on Processed Fruit and Vegetables at Current Prices (£m at rsp), 1999-2003 |
| Overseas Trade |
| Table 7.4: The Apparent UK Market for Fruit and Vegetables by Volume (000 tonnes), 1999-2003 |
| SUPPLY STRUCTURE |
| UK Production |
| Number of Companies |
| Table 7.5: Number of UK VAT-Based Enterprises Engaged in the Growing of Vegetables, Horticultural and Nursery Products by Turnover Sizeband (£000 and number), 2003 |
| Employment |
| Table 7.6: Number of UK VAT-Based Local Units Engaged in the Growing of Vegetables, Horticultural and Nursery Products by Number of Employees, 2003 |
| Distribution |
| Table 7.7: UK Retail Sales of Fresh Fruit and Vegetables by Type of Outlet by Value (%), 1999-2003 |
| Table 7.8: Number of UK VAT-Based Specialised Retailers of Fresh Fruit and Vegetables by Turnover Sizeband (£000, number and %), 2003 |
| Trade Associations |
| Assured Produce Scheme |
| Banana Group |
| British Potato Council |
| British Tomato Growers' Association |
| Freshfel Europe |
| Fresh Fruit & Vegetable Information Bureau |
| Fresh Produce Consortium |
| Major Players |
| Capespan International PLC |
| Christian Salvesen Foods |
| Del Monte Fresh Produce (UK) Ltd |
| Fyffes Group Ltd |
| Geest PLC |
| Greenvale Holdings PLC |
| G's Marketing Ltd |
| MBM Produce Ltd |
| Unilever Ice Cream & Frozen Food Ltd |
| Marketing Activity |
| Main Media Advertising Expenditure |
| Table 7.9: Main Media Advertising Expenditure on Fresh Vegetables, Frozen Vegetables and Fresh Fruit (£000), Year Ending June 2004 |
| New Product Development |
| BUYING BEHAVIOUR |
| Table 7.10: Penetration of Fresh Vegetables by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| Table 7.11: Penetration of Fresh Fruit by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| FORECASTS 2004 TO 2008 |
| Fresh Fruit and Vegetables |
| Table 7.12: Forecast UK Consumer Expenditure on Fresh Fruit and Vegetables at Current Prices (£m at rsp), 2004-2008 |
| Processed Fruit and Vegetables |
| Table 7.13: Forecast UK Consumer Expenditure on Processed Fruit and Vegetables at Current Prices (£m at rsp), 2004-2008 |
| 8. Dairy Products, Eggs, Oils and Fats |
| DEFINITION |
| KEY TRENDS |
| Branding |
| Added-Value Products |
| Organic Products |
| Convenience Products |
| MARKET SIZE |
| By Value |
| Table 8.1: UK Consumer Expenditure on Dairy Products, Eggs, Oils and Fats by Sector at Current Prices (£m at rsp), 1999-2003 |
| Overseas Trade |
| SUPPLY STRUCTURE |
| UK Production |
| Number of Companies |
| Dairy Products |
| Table 8.2: Number of UK VAT-Based Enterprises Engaged in the Manufacture of Dairy Products by Turnover Sizeband (£000, number and %), 2003 |
| Oils and Fats |
| Table 8.3: Number of UK VAT-Based Enterprises Engaged in the Manufacture of Oils and Fats by Turnover Sizeband (£000, number and %), 2003 |
| Employment |
| Dairy Products |
| Table 8.4: Number of UK VAT-Based Local Units Engaged in the Manufacture of Dairy Products by Number of Employees, 2003 |
| Oils and Fats |
| Table 8.5: Number of UK VAT-Based Local Units Engaged in the Manufacture of Oils and Fats by Number of Employees, 2003 |
| Distribution |
| Table 8.6: UK Retail Sales of Liquid Milk by Distribution Channel by Volume (%), 1999-2003 |
| Table 8.7: UK Retail Sales of Dairy Products, Eggs, Oils and Fats by Type of Outlet by Value (%), 2003 |
| Trade Associations |
| British Cheese Board |
| Dairy Council |
| Dairy Industry Federation |
| Dairy UK |
| Margarine and Spreads Association |
| MAJOR PLAYERS |
| Arla Foods UK PLC |
| Dairy Crest Group PLC |
| Glanbia PLC |
| Ilchester Cheese Company Ltd |
| Müller Dairy (UK) Ltd |
| Unilever Bestfoods UK Ltd |
| Uniq PLC |
| Robert Wiseman Dairies PLC |
| The Yeo Valley Organic Company Ltd |
| MARKETING ACTIVITY |
| Main Media Advertising Expenditure |
| Table 8.8: Main Media Advertising Expenditure on Milk and Milk Products (£000), Year Ending June 2004 |
| Table 8.9: Main Media Advertising Expenditure on Cheese (£000), Year Ending June 2004 |
| Table 8.10: Main Media Advertising Expenditure on Yoghurt and Fromage Frais (£000), Year Ending June 2004 |
| Table 8.11: Main Media Advertising Expenditure on Cream and Substitutes (£000), Year Ending June 2004 |
| Table 8.12: Main Media Advertising Expenditure on Dairy Ranges (£000), Year Ending June 2004 |
| Table 8.13: Main Media Advertising Expenditure on Eggs (£000), Year Ending June 2004 |
| Table 8.14: Main Media Advertising Expenditure on Butter (£000), Year Ending June 2004 |
| Table 8.15: Main Media Advertising Expenditure on Margarine and Low-Fat Spreads (£000), Year Ending June 2004 |
| Table 8.16: Main Media Advertising Expenditure on Cooking Fats (£000), Year Ending June 2004 |
| New Product Development |
| BUYING BEHAVIOUR |
| Table 8.17: Penetration of Cheese in Blocks by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| Table 8.18: Penetration of Butter by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| Table 8.19: Penetration of Soft Margarine by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| Table 8.20: Penetration of Low-Fat/Dairy Spreads by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| FORECASTS 2004 TO 2008 |
| Table 8.21: Forecast UK Consumer Expenditure on Dairy Products, Eggs, Oils and Fats by Sector at Current Prices (£m at rsp), 2004-2008 |
| 9. Bread, Cakes, Biscuits and Cereals |
| DEFINITION |
| KEY TRENDS |
| Convenience and Snacking |
| Brand Extensions |
| Healthy Eating |
| Organic Foods |
| Atkins Diet |
| MARKET SIZE |
| By Volume |
| Table 9.1: Household Consumption of Bread and Bakery Products in the UK by Volume (000 tonnes), 1999-2003 |
| Table 9.2: Household Consumption of Breakfast Cereals in the UK by Volume (000 tonnes), 1999-2003 |
| By Value |
| Table 9.3: UK Consumer Expenditure on Bread, Cakes, Biscuits and Cereals by Sector at Current Prices (£m at rsp), 1999-2003 |
| Overseas Trade |
| Table 9.4: UK Exports of Breakfast Cereals by Value (£m), 1997-2002 |
| SUPPLY STRUCTURE |
| Number of Companies |
| Bread and Bakery Products |
| Table 9.5: Number of UK VAT-Based Enterprises Engaged in the Manufacture of Bread, Fresh Pastry Goods and Cakes by Turnover Sizeband (£000, number and %), 2003 |
| Cakes and Biscuits |
| Table 9.6: Number of UK VAT-Based Enterprises Engaged in the Manufacture of Rusks and Biscuits, Preserved Pastry Goods and Cakes by Turnover Sizeband (£000, number and %), 2003 |
| Breakfast Cereals |
| Table 9.7: Number of UK VAT-Based Enterprises Engaged in the Manufacture of Breakfast Cereals and Cereal-Based Foods by Turnover Sizeband (£000, number and %), 2003 |
| Employment |
| Bread and Bakery Products |
| Table 9.8: Number of UK VAT-Based Local Units Engaged in the Manufacture of Bread, Fresh Pastry Goods and Cakes by Number of Employees, 2003 |
| Cakes and Biscuits |
| Table 9.9: Number of UK VAT-Based Local Units Engaged in the Manufacture of Rusks and Biscuits, Preserved Pastry Goods and Cakes by Number of Employees, 2003 |
| Breakfast Cereals |
| Table 9.10: Number of UK VAT-Based Local Units Engaged in the Manufacture of Breakfast Cereals and Cereal-Based Foods by Number of Employees, 2003 |
| Distribution |
| Bread and Bakery Products |
| Table 9.11: UK Retail Sales of Bread and Bakery Products by Type of Outlet by Value (%), 2003 |
| Cakes and Biscuits |
| Table 9.12: UK Retail Sales of Cakes and Biscuits by Type of Outlet by Value (%), 2003 |
| Breakfast Cereals |
| Table 9.13: UK Retail Sales of Breakfast Cereals by Type of Outlet by Value (%), 2003 |
| Trade Associations |
| Association of Cereal Food Manufacturers |
| Biscuit, Cake, Chocolate and Confectionery Alliance |
| Federation of Bakers |
| Flour Advisory Bureau |
| Major Players |
| Bread and Bakery Products |
| Allied Bakeries (ABF Grain Products Ltd) |
| British Bakeries Ltd |
| Warburtons Ltd |
| Cakes and Biscuits |
| Burton's Foods Ltd |
| The Jacob's Bakery Ltd |
| Manor Bakeries Ltd |
| Nestlé UK Ltd |
| Northern Foods PLC |
| United Biscuits (UK) Ltd |
| Breakfast Cereals |
| Cereal Partners UK |
| Dailycer Ltd |
| Kellogg Company of Great Britain Ltd |
| Quaker Oats Ltd |
| Weetabix Ltd |
| Marketing Activity |
| Main Media Advertising Expenditure |
| Bread and Bakery Products |
| Table 9.14: Main Media Advertising Expenditure on Bread and Bakeries (£000), Year Ending June 2004 |
| Cakes and Biscuits |
| Table 9.15: Main Media Advertising Expenditure on Cakes and Fruit Pies (£000), Year Ending June 2004 |
| Table 9.16: Main Media Advertising Expenditure on Biscuits (£000), Year Ending June 2004 |
| Table 9.17: Main Media Advertising Expenditure on Crispbread and Crackers (£000), Year Ending June 2004 |
| Breakfast Cereals |
| Table 9.18: Main Media Advertising Expenditure on Ready-to-Eat Cereals (£000), Year Ending June 2004 |
| Table 9.19: Main Media Advertising Expenditure on Cereals Requiring Preparation (£000), Year Ending June 2004 |
| Table 9.20: Main Media Advertising Expenditure on Cereal Bars (£000), Year Ending June 2004 |
| New Product Development |
| Bread and Bakery Products |
| Cakes and Biscuits |
| Breakfast Cereals |
| BUYING BEHAVIOUR |
| Bread |
| Table 9.21: Penetration of Bread by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| Table 9.22: Penetration of Brown Bread by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| Cakes and Gateaux |
| Table 9.23: Penetration of Cakes and Gateaux by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| Breakfast Cereals |
| Table 9.24: Penetration of Cold Breakfast Cereals by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| Table 9.25: Penetration of Hot Breakfast Cereals by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| FORECASTS 2004 TO 2008 |
| Table 9.26: Forecast UK Consumer Expenditure on Bread, Cakes, Biscuits and Cereals by Sector at Current Prices (£m at rsp), 2004-2008 |
| 10. Miscellaneous Foods |
| DEFINITION |
| KEY TRENDS |
| Convenience |
| Health |
| Snacking |
| MARKET SIZE |
| Ready Meals |
| Table 10.1: UK Consumer Expenditure on Ready Meals at Current Prices (£m at rsp), 1999-2003 |
| Meal Enhancers |
| Table 10.2: UK Consumer Expenditure on Meal Enhancers at Current Prices (£m at rsp), 1999-2003 |
| Pizza |
| Table 10.3: UK Consumer Expenditure on Pizza at Current Prices (£m at rsp), 1999-2003 |
| Soup |
| Table 10.4: UK Consumer Expenditure on Soup at Current Prices (£m at rsp), 1999-2003 |
| Rice |
| Table 10.5: UK Consumer Expenditure on Rice at Current Prices (£m at rsp), 1999-2003 |
| Pasta |
| Table 10.6: UK Consumer Expenditure on Dry and Fresh Pasta at Current Prices (£m at rsp), 1999-2003 |
| Sugar |
| Table 10.7: UK Consumer Expenditure on Sugar at Current Prices (£m at rsp), 1999-2003 |
| Artificial Sweeteners |
| Table 10.8: UK Consumer Expenditure on Artificial Sweeteners at Current Prices (£m at rsp), 1999-2003 |
| Overseas Trade |
| Meal Enhancers |
| Table 10.9: UK Imports of Tomato Ketchup and Other Tomato Sauces by Value (£m), 2002 |
| Table 10.10: UK Imports of Other Sauces, Mixed Condiments and Mixed Seasonings by Value (£m), 2002 |
| Soup |
| Table 10.11: UK Imports of Soups, Broths and Preparations Thereof by Value (£m), 2002 |
| Rice |
| Table 10.12: UK Imports of Rice by Value (£m), 2002 |
| Pasta |
| Table 10.13: UK Imports of Pasta by Value (£m), 2002 |
| Sugar |
| Table 10.14: UK Imports of Sugar Beet and Cane by Value (£m), 2002 |
| SUPPLY STRUCTURE |
| UK Production |
| Number of Companies |
| Meal Enhancers |
| Table 10.15: Number of UK VAT-Based Enterprises Engaged in the Manufacture of Condiments and Seasonings by Turnover Sizeband (£000, number and %), 2003 |
| Pasta |
| Table 10.16: Number of UK VAT-Based Enterprises Engaged in the Manufacture of Macaroni, Noodles, Couscous and Similar Farinaceous Products by Turnover Sizeband (£000, number and %), 2003 |
| Sugar |
| Table 10.17: Number of UK VAT-Based Enterprises Engaged in the Manufacture of Sugar and Related Products by Turnover Sizeband (£000, number and %), 2003 |
| Employment |
| Meal Enhancers |
| Table 10.18: Number of UK VAT-Based Local Units Engaged in the Manufacture of Condiments and Seasonings by Number of Employees, 2003 |
| Pasta |
| Table 10.19: Number of UK VAT-Based Local Units Engaged in the Manufacture of Macaroni, Noodles, Couscous and Similar Farinaceous Products by Number of Employees, 2003 |
| Sugar |
| Table 10.20: Number of UK VAT-Based Local Units Engaged in the Manufacture of Sugar and Related Products by Number of Employees, 2003 |
| Distribution |
| Table 10.21: UK Retail Sales of Miscellaneous Foods by Type of Outlet by Value (%), 2003 |
| Trade Associations |
| British Frozen Food Federation |
| UK Association of Frozen Food Producers |
| Major Players |
| Marketing Activity |
| Main Media Advertising Expenditure |
| Table 10.22: Main Media Advertising Expenditure on Ready Meals (£000), Year Ending June 2004 |
| Table 10.23: Main Media Advertising Expenditure on Sauces (£000), Year Ending June 2004 |
| Table 10.24: Main Media Advertising Expenditure on Condiments (£000), Year Ending June 2004 |
| Table 10.25: Main Media Advertising Expenditure on Frozen Pizza (£000), Year Ending June 2004 |
| Table 10.26: Main Media Advertising Expenditure on Canned Soup (£000), Year Ending June 2004 |
| Table 10.27: Main Media Advertising Expenditure on Packet and Dry Soup (£000), Year Ending June 2004 |
| Table 10.28: Main Media Advertising Expenditure on Rice, Dried Pasta and Fresh Pasta (£000), Year Ending June 2004 |
| Table 10.29: Main Media Advertising Expenditure on Artificial Sweeteners (£000), Year Ending June 2004 |
| New Product Development |
| BUYING BEHAVIOUR |
| Tinned Soup |
| Table 10.30: Penetration of Tinned Soup by Sex, Age, Social Grade and Region (% of adults), March 2004 |
| FORECASTS 2004 TO 2008 |
| Table 10.31: Forecast UK Consumer Expenditure on Miscellaneous Foods at Current Prices (£m at rsp), 2004-2008 |
| 11. A Global Perspective |
| THE GLOBAL MARKET |
| Table 11.1: The Global Food Market by Sector at Current Prices (£bn at rsp), 1999-2003 |
| Meat and Meat Products |
| Fish and Fish Products |
| Fruit and Vegetables |
| Dairy Products, Eggs, Oils and Fats |
| Bread, Cakes, Biscuits and Cereals |
| Miscellaneous Foods |
| 12. The Future |
| Introduction |
| Table 12.1: Forecasts for the UK Economy (%, million and 000), 2004-2008 |
| FORECASTS 2004 TO 2008 |
| Table 12.2: Forecast UK Consumer Expenditure on Food by Sector at Current Prices (£m at rsp), 2004-2008 |
| FUTURE TRENDS |
| Demographics |
| Table 12.3: Actual and Projected UK Population by Age Group (000), 2002, 2006 and 2011 |
| Market Segmentation |
| Product Development |
| Competitor Forecasts |
| 13. Further Sources |
| Associations |
| Publications |
| General Sources |
| Government Sources |
| Other Sources |
| Bonnier Information Sources |
Text © 2004 Key Note
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Last updated by Amanda Porteous December
2004
